Headed to Utah for some field work and I haven't been to this state in quite a while and even then it was for family obligation and not much sight seeing.
We started in Ogden.
Where these trees were blooming everywhere.
Saw these mini dogs in a yard and they were super cute.
We stayed in Salt Lake City near the city center and went to the Market Street Grill for dinner.
I had expected a burger/sandwich type place, but it was mainly all seafood which is surprising since Utah is land locked.
Clam chowder and seared tuna for dinner.
It was super windy and giant flags flew most places.
Not much snow this season according to the locals.
Best meal we had was the second night where we hit Takeshi.
Interesting sushi was the fare for the night - easy rider, the box, yellow submarine, the summit, and sunshine.
We finished the night with a little walk where tulips and pansies bloomed.
And ended up at the gelateria italiana.
Where I had the vanilla bean and passion fruit.
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