First Blue Apron Dinner

Grace and I decided to try out Blue Apron since it seems like a really cool idea.  A bit more costly than regular shopping and cooking, but overall $10/dish is pretty reasonable considering dining out and the added convenience of not having to shop.

The first meal we had was cornmeal-crusted catfish with tomato-cucumber salad and creamy potatoes.

We gathered the ingredients provided.

Following the step by step instructions, it was pretty fast and easy to put together and even with cooking time, we had dinner on the table within 30 minutes.

The final plate was pretty tasty.

We were able to finish the potatoes and the fish but had a ton of leftover cucumber salad.  It needed something more and I think there were too many onions.  I definitely will make the fish and the potatoes again.  Not so sure about the salad.  The remoulade sauce was very tasty.