Vegas Food

I stayed with Andrea at Lake Las Vegas.  We had cajun food at the Oyster Bar in Sunset Station for dinner the first night.

Where they cook the food right in front of you at the bar with two pots.

I had a cup of clam chowder and the shrimp and lobster far diavolo.

While Andrea had the pan roast.

We also had a few meals in - steak and vegetables and shrimp and scallop pasta.

We ate outside as the sun was setting.

The last night, we went out the Brio for some Italian food.