Kim made a pit stop in San Diego on her way to Guam and we were able to get together at Monellos. Janet and I visited here in the past and the food was delicious.
We had dinner as well as dessert while catching up with Kim and her new upcoming adventure in Guam.
We started with the fried zucchini which was super hot right out of the fryer with mint aioli.
Lasagna, pizza, and spaghetti were all good with the ragu.
We rounded out the meal with pannacotta al cioccolato; tiramisu al nocino; and the chocolate gelati e sorbetti.
Great to see Kim but sad to see her go on such short notice. Maybe we will try a foodie trip to Guam for a visit soon.
No comments:
Post a Comment