Thursday, December 4, 2014

Chin's Seafood and Grill

Eileen took me to lunch at Chin's Seafood and Grill and we had northern Chinese food.

Appetizers of Jellyfish, pork in gelatin with vinegar sauce, and rice burritos with chinese donuts and fermented vegetables.
We also ordered the green onion pancakes which were kind of chewy.
And a bowl of noodles with pork and mustard greens.  I tried some new things and it was all tasty.

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