We usually have our December get together at a restaurant instead of cooking as a reward for the rest of the year.
These were the dishes we ordered.
Crispy Brussel Sprouts Appetizer - roasted sprouts are pretty great
Kim and Andrea both had the French Onion Soup Granitee
Kim and Andrea both ordered Flat Breads - Banh Mi (without cilantro) and Braised Short Ribs
Janet had the Boeuf Bourguignon
And I rounded it out with the Leek Fondue Mac N Cheese with Lobster which was super rich and I was only able to eat half. The topping was creme fresh with apples.
We passed on dessert but they brought out mini cupcakes since it is the restaurant's 2 year birthday.